Thursday, September 20, 2007

Slow Cooking Thursday

It's Thursday and I have another slow cooking recipe for you. I made this for the first time last week, and it was a hit.


Crock Pot French Toast Bake

6 beaten eggs

10 slices of bread (may use raisin bread, use 1 more slice of bread if pieces are small)

1 1/2 cups milk

1/2 pound sausage, browned and crumbled

2 teaspoons cinnamon (optional)

Cut bread into quarters. Beat eggs and milk together with cinnamon. Spray inside of Crock pot with nonstick cooking spray. Layer bread and sausage in crockpot. Pour milk and egg mixture over top. Refrigerate from 2-12 hours. Cook on low for 8 hours. Serve with syrup.

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For more slow cooker recipes, visit Sandra at Diary of a SAHM.





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18 comments:

Renee said...

Love the new look! This recipe looks great for me to take to MOPS!
Blessings!
Renee

Rebekah said...

and here I have just a bowl of oatmeal for breakfast. It doesnt taste very good after reading this

Nancy said...

yummy, this sounds very good!!! I will try this soon..

Laura said...

Mmmnnn, that sounds good. I love French Toast and sausage. Unfortunately, someone else in my house would never eat that because of his severe aversion to things of the sausage type.

Kyra said...

I HAVE to make this for my son this weekend, he would LOVE it! THanks!

Sandra said...

OH my, this is just sooooo good. I'm saving this recipe for sure and trying it soon :)

Tashasc30 said...

yummy sounds great

Overwhelmed! said...

Oooh, I like the sounds of this, I'll have to give this a try. :)

Thanks for sharing!

My slow cooker recipe is right here.

Dena said...

I LOVE french toast - I but mine in sticks at burger king! hahahah

Short Stop said...

I will DEFINITELY be trying this one. This sounds deeeeelicious! Thanks for sharing the recipe!

LeslieW. said...

This sounds yummy, I laughed out loud at Dena's note. I may have to make this for her!

Mrs. Pear said...

This looks so yummy!

I try to make a special Saturday Morning breakfast, and this is one we will definitely have to try!

As sausage is kind of an iffy thing with some members of our family I might take out the sausage and substitute fruit on top....

Renee's Ramblings said...

This sounds delicious! Thanks for sharing. I've bookmarked this one- can't wait to try it out.

I'm Tara. said...

Ooooookay. Not that I love sausage or anything. Or french toast. Or both TOGETHER in my beloved CROCK POT.

I will SO be trying this one!!!!

Terri said...

I wouldn't really think of adding sausage to my french toast but it could be worth a try.

Michelle said...

oh this looks like a keeper.thanks for the blog visit and I will happily post the crockpot version .Have a great day

Jennifer Partin said...

I can't wait to try it. I wonder if it'll fit in my Fridge though......
You know, I LOVE the crockpot recipes since I do not have an oven in Japan. Most of all, I like the fact that you have already tried this recipe and can confirm that it's good. The other day I made porkchops with some black eyed peas and rice in the crockpot and my entire family didn't like it. It was disappointing.
I'll let you know how this one goes over!!

mjpuzzlemom said...

This looks really good. Thanks for sharing!



MJ