This is a recipe I got from my daughter Heather. It's perfect for Fall when fresh apples are ready. It's very easy to make and is so good!
Toffee Apple Dip
1 package (8 ounces) cream cheese, softened
1/2 cup packed brown sugar
1/4 cup sugar
1 teaspoon vanilla extract
English toffee bits (10 ounces)
*I use Heath brand toffee bits, next to the chocolate chips in my store. They have them in regular and chocolate covered. This recipe uses the regular type.
In a bowl, beat cream cheese, sugars and vanilla. Fold in toffee bits.
Serve with apples. Refrigerate any leftovers. Yield: 2 cups.
13 comments:
Wow, this is unique and wonderful sounding. It would be great to take to a harvest party or carry-in.
That looks delicious! I am going to be giving this a try. Thanks!
This looks so good! I’ve never made a sweet dip for apples, usually just pair them with cheese, but I have to make this. Is there a brand that makes toffee bits to look for? I remember you telling readers about Kraft caramel bits called for in a recipe several years ago that were carried by Walmart, which was helpful.
Mmmm. 'tis the season for tart, crisp, apples! This reminds me... I need to make some caramel apples. 😊🍎😊
This sounds yummy. I love Heath bars! I usually just dip apple slices in caramel sauce but maybe I'll try making some of this. =)
Yes!!!
🍁🍎🍁 HAPPY SEPTEMBER 🍁🍎🍁
Yum
Oh my goodness... you had me at toffee!! Definitely a keeper! Thanks, Mari!
Sounds yummy! And our apples are ready!
Yes, it is Apple time! Best apples in September and this would be delicious.
I have a recipe similar to this that I often make during the holidays and use red and green apples. SOOO yummy!! 🍏
This sounds so delicious! I laughed when I saw "refrigerate any leftovers." Leftovers??
Oh yummy! my mom makes something like this for new years, don't know why it became a new years thing ;) but its SOOOO good!
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