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Sunday, September 13, 2026

Reunion Time

Last weekend we had a reunion with Bob's family.  He comes from a family of 6 kids and all of them were there. His younger brother has a beautiful property with lots of room to play, woods and walking trails and he hosts this every year. Quite a few of the grandkids weren't able to be there as some live out of state, and several were away for the weekend.  However, we had some special guests - Bob's one remaining uncle and his wife. They are both 88 years old, still live at home and drove 45 minutes to come and join us!



Here's Bob with Laura and his 2 sisters, Karla on the left is 1 year older than Bob, Diane on the right is the baby of the family.




Two of Bob's brothers; Larry is the oldest, Tom is 1 1/2 years younger than Bob.  




Here's the gang all enjoying supper.




After we ate, the kids had fun with sidewalk chalk.





We went hiking in the woods...





The kids were having a great time.


















Here's Bob with his Uncle Neal and Aunt Linda






Our Heather and Laura, with niece Alecia between them.





The kids enjoying some ice cream





Laura and Aaron






Bob with his other brother Rog






We even got a group photo.





The girls were having fun with glow necklaces






We ended the night around the bonfire. It's always good to have family time!

Thursday, September 10, 2026

Wednesday, September 9, 2026

Cooking Thursday

We had a family reunion this weekend and one of the things I brought is something I've shared here before. But, it's perfect for this time of year, is easy and everyone always loves it!  So, I'm sharing it again because I know you'll like it too.




Toffee Apple Dip

1 package (8 ounces) cream cheese, softened
1/2 cup packed brown sugar
1/4 cup sugar
1 teaspoon vanilla extract
 English toffee bits (10 ounces)

*I use Heath brand toffee bits, next to the chocolate chips in my store.  They have them in regular and chocolate covered.  This recipe uses the regular type.

 In a bowl, beat cream cheese, sugars and vanilla. Fold in toffee bits.
Serve with apples. Refrigerate any leftovers. Yield: 2 cups.