It's so good, and is very easy to mix up!
1 package (8 ounces) cream cheese, softened
1/2 cup packed brown sugar
1/4 cup sugar
1 teaspoon vanilla extract
English toffee bits (10 ounces)
In a bowl, beat cream cheese, sugars and vanilla. Fold in toffee bits.
Serve with apples. Refrigerate any leftovers. Yield: 2 cups.
10 comments:
What a great treat! I saved this to Pinterest! Thanks, Mari!
Love me a plant-based diet. We'll be trying this one. xoxo
I'd love a green apple right about now. But as I don't have any I'll have to wait until tomorrow or next time I go shopping. Have a great reset of your weekend.
Sounds so good with the addition of the toffee bits! We just purchased a large bag of apples from the nearby orchard. Have a blessed day.
That sounds so good and easy and I love easy!
Well, Mari as a well known (in the family) non-good-cooker; I might could make this and surprise the fam. Looks delish!
xoxo
Looks and sounds so yummy, Mari. Thank you for sharing the recipe.
Mmmmmmmm, everything yummy.
I've just bought two bags of apples. That dip sounds so good.
This sounds yummy!
Post a Comment