Pumpkin Bread
1 1/2 cup sugar
1/3 vegetable oil
2 eggs
1 cup pumpkin (not pie mix, just plain canned pumpkin)
1 3/4 cup flour
1/3 cup water
1 teaspoon baking soda
1 teaspoon salt
1 teaspoon cinnamon
1/2 teaspoon cloves
1/2 teaspoon nutmeg
1/2 teaspoon allspice
1/2 cup raisins, optional
Combine all ingredients. Place in large, greased loaf pan. Bake at 350 degrees for one hour or until it tests done.
*You can triple this recipe and use one of the large cans of pumpkin (29 ounces = 3 cups of pumpkin). You will have 3 loaves of the bread and it freezes well.
10 comments:
I can't believe this! Brittany brought us each a tiny loaf of pumpkin bread a week or so ago, that she'd made from her grandmother's recipe. It was so moist and delicious that I asked for the recipe, which she sent me in a text containing a picture of the recipe written in her grandmother's own hand. I just looked at it again and with a few changes as to measurements, it's identical to your recipe. I have been in the habit for years of buying Pillsbury Quick Bread mixes (pumpkin and banana) which are exceptional on their own, but then I kick them up with real pumpkin and banana, and nuts and so forth. That makes a really good loaf of bread but this recipe of yours (and Brittany's grandma's) is a whole different animal. I'm making some of this for Thanksgiving! Thanks Mari! And thanks Brittany's grandma, haaahaha xoxo
Very nice looking pumpkin bread.
Good Morning, Mari. I love pumpkin bread and will give this a try. Looks and sounds so good! Have a nice day.
Mmmmmm... looks delicious. I haven't made pumpkin bread yet this year but it is on my to do list!
That just says FALL!!
Am sure they are delicious!
Your recipes and the food always sound and look delicious. I always plan to make what you have posted...and haven't done one yet. My intentions are good though. One of these days! I did copy the recipe for the latte and told my daughter about it. :)
Yum! And I can almost smell the glorious scents coming from your Autumn spiced kitchen. I love the smell of cinnamon , nutmeg and cloves.
Looks delicious! I would love a slice with a cup of coffee. Thanks for sharing.
Yum! That looks so warm and fallish!
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