If you like chocolate malts, you'll like this one.
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Malted Milk Ball Dessert
Crust:
1/2 cup sugar
2 cups graham cracker crumbs
1 stick melted butter
Mix and press into a 9 x 13 pan.
1/2 cup sugar
2 cups graham cracker crumbs
1 stick melted butter
Mix and press into a 9 x 13 pan.
Filling:
1/2 gallon vanilla ice cream, softened
1/2 gallon vanilla ice cream, softened
12 ounces crushed malted milk balls
Stir together and spread over crust. Freeze.
Top with 8 ounces softened Cool Whip spread over frozen filling and freeze.
Stir together and spread over crust. Freeze.
Top with 8 ounces softened Cool Whip spread over frozen filling and freeze.
Garnish each piece with a malted milk ball prior to serving.
11 comments:
Oooh that looks good, malted milk balls were one of my favorite treats as a child. I’ll definitely make that for our Labor Day cookout
It looks good :-)
Marvin would love this one. He loves malted milk balls.
Oh yeah! Another winner, and I'm gonna try it one day. Thanks, Mari.
xoxo
Yum!
Wow this sounds so refreshing!! I love malted milk balls, but haven't had any in ages!
My late dad loved malt balls. This sure sounds good.
That sounds so delicious. Kinda hate I looked at it. I'm trying to lose 10 pounds. :) I can just taste that ice cream. You share to best recipes! Thank you.
I adore boop ... er, malted milk balls. I'm going to have to try this one. Thanks, Mari! xoxo
Yay! Boop ball dessert - we sure did love that!
This looks so lush... I must try it xx
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