BBQ Beef
2 cups shredded, cooked beef
1 cup ketchup
1/2 cup vinegar
4 tablespoons chopped onion
2 tablespoons Worcestershire sauce
4 teaspoons packed brown sugar
1 teaspoon mustard
1 teaspoon garlic powder
Heat all ingredients, except beef to boiling over medium heat, stirring constantly. Reduce heat and simmer for 15 minutes. Stir roast into sauce and serve on buns.
7 comments:
Love leftovers when they are this good!
Hi Mari, I cooked a roast earlier this week. Thanks for sharing a delicious looking recipe for the leftovers!
Enjoy your day.
That does look yummy. I always have leftover roast beef when I make it so I should make something like this sandwich :-)
Yummy! I'm the only one who eats leftovers, we had this conversation last night, smiles.
Good planning makes life a lot better in lots of ways including meals:)
I could go for that, Mari. Looks so good, and reminds me that Mom used to do the same thing. :)
xoxo
Left overs are good! The BVS food they are feeding us are
not for old people, way to much salt and fat .
So we didn't do much cooking this week.
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