I love using my crock pot. It's especially nice when working a long day, to find supper almost ready when you come home!
I tried a new crock-pot recipe last week, which was very easy to put together, and it was good!
Crock Pot Salisbury Steak
4-6 hamburger patties
2 jars beef gravy
1 can cream of mushroom soup
1 package sliced mushroom (optional)
1 tablespoon minced onion
salt and pepper to taste
Stir together gravy, mushroom soup and minced onion. Layer hamburger patties, mushrooms and gravy sauce in crock pot. Season with salt and pepper.
Cook on low for 8-9 hours. Meat will look pink inside, this is normal, but they are done.