Here's a classic chicken recipe for you. My Mom used to make this in the oven quite a bit when I was younger. A few years ago I found this crock pot recipe that tastes a lot like my Mom's oven recipe. The rice has a great flavor. Hope you like it too!
Baked Chicken and Rice
2 cups instant dry rice
1 can cream of chicken soup
1 can cream of mushroom soup
1 can cream of celery soup
1/2 cup better or margarine, melted
1 soup can water
10-12 assorted pieces of chicken
1 pkg dry onion soup
Place rice in large slow cooker. Combine soups, better and water. Pour half over rice. lay chicken over rice and pour remaining soup mix over chicken. Sprinkle dry onion soup over everything. Cover and cook on low for about 6 hours, until chicken is done and rice is tender.
For more recipes, go and visit Sandra at Diary of a SAHM.
Baked Chicken and Rice
2 cups instant dry rice
1 can cream of chicken soup
1 can cream of mushroom soup
1 can cream of celery soup
1/2 cup better or margarine, melted
1 soup can water
10-12 assorted pieces of chicken
1 pkg dry onion soup
Place rice in large slow cooker. Combine soups, better and water. Pour half over rice. lay chicken over rice and pour remaining soup mix over chicken. Sprinkle dry onion soup over everything. Cover and cook on low for about 6 hours, until chicken is done and rice is tender.
For more recipes, go and visit Sandra at Diary of a SAHM.
