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Wednesday, June 29, 2011

Cooking Thursday


We've been trying to eat healthy at our house, so today's recipe is one of our new favorites. It's easy and quick, tastes wonderful and is healthy. Can't ask for much more!
For more recipes, visit Sandra at Diary of a SAHM.


Chicken Stir Fry

2 tablespoons olive oil
2 boneless, skinless chicken breast, cut into 1" chunks
1 green pepper, sliced
1 red pepper, sliced
1 onion, thinly sliced
1 1/2 cups snow peas
1 can water chestnuts, drained
1 envelope stir fry seasoning, prepared as directed
sliced almonds

Place oil in deep skillet. Add chicken, red and green pepper, onion, snow peas and water chestnuts. Cook, stirring frequently until chicken is cooked through and vegetables are tender crisp.
Pour the prepared stir fry seasoning over chicken and vegetables, cook for a few more minutes until sauce thickens. Remove from heat, sprinkle almonds over top and serve. This can be eaten as is or served over rice. Makes 4 servings.


8 comments:

Karin said...

This sounds fantastic and fast! Thanks!

Karen said...

This looks good, Mari. I'm always looking for new different recipes for summer. Thanks for sharing!

A Stone Gatherer said...

That sounds yummy and easy!

HOOTIN' ANNI said...

This looks absolutely LUSCIOUS. I think if it weren't for pizza Oriental foods would be on the top of the list for me. And as you say, they're VERY healthy.


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Penny said...

OOOH! That looks good, and I love that it's healthy!!

Pat said...

I'd like to have some of that right now!

Renee said...

This looks delicious! I have it bookmarked to make this weekend. Thanks for sharing!

Christina said...

I have been enjoying Sandra's food blog for awhile. She is a great cook.