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Wednesday, May 30, 2018

Cooking Thursday

Here's one of our favorite slow cooker recipes; another one that is quite quick to throw together and it has wonderful flavor! (And I think it's pretty too!)



 Slow Cooked Pepper Steak

1 1/2 -2 lbs round steak
1/4 tsp pepper
2 T. oil
1/4 tsp ginger
1/4 c. soy sauce
16 oz. diced tomatoes
1 T. minced onions
2 lg green peppers (cut into strips)
1 clove garlic
1/2 c. cold water
1 tsp sugar
2 T. cornstarch
1/2 tsp salt

Cut beef into 3 x 1 inch strips. Brown in oil in skillet. Transfer to slow cooker. Combine soy sauce, onion, garlic, sugar, salt, pepper and ginger. Pour over beef. Cover and cook on low for 5 - 6 hours, until meat is tender. Add tomatoes and green pepper. Cook another hour on low. Mix water and corn starch. Remove liquid from crock pot and thicken on stove with water/cornstarch mix. Pour thickened sauce back over meat and vegetables. Serve over rice.

14 comments:

Jean said...

I need to copy this. I know Anthony and Lori would love it and it sounds so much easier than stir frying.

Ramblings of a Retired Lady said...

It DOES look good and bet it is equally tasty! Thanks for sharing.

Linda said...

It has to be a Midwestern thing, my mom made this. smiles

Arlene G said...

Another winner Mari!!

Changes in the wind said...

I haven't had that in a really long time. Sounds good.

Terri D said...

This sure looks and sounds good! Thanks for sharing the recipe!

Anonymous said...

Thanks for the recipe. John loves all of these ingredients!

Vicki said...

Oh that looks good! And, I love my slow cooker. I'm Pinning it.

Michelle said...

I have copied this down...thank you!

carrie@northwoods scrapbook said...

Yum! That looks and sounds wonderful Mari! I can see why it's a fave of yours ;)

Betsy Brock said...

I can almost smell that! Looks delicious!

Sylvia said...

like the sound of this.

Cherdecor said...

Thank you for the recipe!

Jenny said...

WOW looks and sounds scrumptious. Duly copied. xoxo