Last week I brought a meal to a family in our church who had a new baby. I usually try to include cookies or bars along with a meal. This time I included bars that everyone seems to love. I think this may be a recipe that I have shared more than any other! When my kids were younger and had to bring a snack, people would often ask if they would take this. It's another oldie, that I remember my mom making when I was young. They are chewy peanut butter bars with a chocolate topping and are so good!
1 cup white sugar
1 cup white corn syrup
1 cup peanut butter
6 cups Rice Krispies
1 cup chocolate chips
1 cup butterscotch chips
Place sugar and corn syrup in a pan, stir to mix and place on stovetop. Heat, stirring frequently until mixture barely begins to boil. Stir in peanut butter, then stir in Rice Krispies.
Pour into a greased 9x13 pan and press into place.
Melt together chocolate and butterscotch chips. Stir and pour over mixture in pan.
Place in refrigerator long even to cool and set chocolate topping. Cut and served