Slow Cooking Thursday

I made a new slow cooker recipe this week, and forgot to take a picture!
So, I have a recipe with no picture this week. You'll just have to take my word that it's good!
For more recipes, visit Sandra at Diary of a SAHM.


Apple and Sage Pork Chops

1 1/2 teaspoons rubbed sage
1 teaspoon minced garlic
1 teaspoon thyme leaves
1/2 teaspoon allspice
1/2 teaspoon paprika
1 tablespoon flour
1 teaspoon salt
4-6 boneless pork chops, 1 inch thick
2 tablespoons olive oil
1 medium onion, thinly sliced
2 apples, thinly sliced
1/2 cup apple juice
1 tablespoon brown sugar

Mix flour, all of spices and salt in a small bowl. Sprinkle both sides of pork chops with a small amount of the seasoned flour.
Brown pork chops on both sides in hot oil in large skillet.
Remove pork chops from skillet, add onion; cook and stir for about 2 minutes. Add apples; cook and stir 2 minutes.
Stir juice, sugar and remaining seasoned flour together until well mixed. Pour over onion and apples in skillet.
Place pork chops into slow cooker. Pour onion and apple mix over chops.
Cook on low for 4-5 hours.