Wednesday, October 30, 2013

Cooking Thursday

The recipe I have for you today could be used for breakfast or as a side dish. It's quick and easy to make, and it has bacon in it, which is always good. :)
 My friend Sandra took a break from hosting Cooking Thursday when she moved, but I'm happy to tell you she is back. For more recipes, stop over at her place.

Bacon Cheese Pull-Aparts

1 egg
2 tablespoons milk
1 16.3 ounce Pillsbury Grands Flaky Biscuits
2.1 ounce package pre-cooked bacon, cut into 1/2 inch pieces
1 cup shredded cheddar cheese
1/4 cup finely chopped green onions
Heat oven to 350°F. Spray 11x7 glass baking dish with cooking spray. In large bowl, beat egg and milk with wire whisk until smooth. 
 Separate dough into 8 biscuits; cut each into quarters. Gently stir biscuit pieces into egg mixture to coat evenly. Fold in bacon, cheese and onions. Spoon mixture into sprayed dish; arrange biscuit pieces in single layer.
Bake at 350°F. for 23 to 28 minutes or until golden brown. Cut into squares.


Connie said...

My, this looks very good.

Beth (A Mom's Life) said...

You had me at bacon!

Simply Linda said...

Bacon & cheese, how can one go wrong with that? Yummy!!! Thanks for sharing.--- Thanks for stopping by my blog on a daily basis. I really do appreciate it. Blessings

Jennifer said...

These look so good! Thanks for the recipe. I love recipes like this. Have you ever tried the "pizza balls" that you make with biscuit dough, with pepperoni and cheese tucked inside? I made those last year for the Super Bowl and they were a huge hit.

linda eller said...

Looks so good and definitely want to give it a try.

Terri D. said...

Good golly does that sound (and look) good!! Thanks so much. A must try, for sure!

Jenny the Pirate said...

And THAT my friend is why I'm happy I have an oven again. All these years I've been copying and pasting your Cooking Thursday posts, and how I can make any one of them I want!

LL Cool Joe said...

Blimey, they look god!

LL Cool Joe said...

Good! :D