Wednesday, October 16, 2013

Cooking Thursday

The recipe I'm sharing today is one I've shared before, back when I first started blogging. It's a favorite around here and when I made it the other day, I thought I should post it again. So here it is - hope you like it too!



 Slow Cooked Pepper Steak

1 1/2 -2 lbs round steak
1/4 tsp pepper
2 T. oil
1/4 tsp ginger
1/4 c. soy sauce
16 oz. diced tomatoes
1 T. minced onions
2 lg green peppers (cut into strips)
1 clove garlic
1/2 c. cold water
1 tsp sugar
2 T. cornstarch
1/2 tsp salt

Cut beef into 3 x 1 inch strips. Brown in oil in skillet. Transfer to slow cooker. Combine soy sauce, onion, garlic, sugar, salt, pepper and ginger. Pour over beef. Cover and cook on low for 5 - 6 hours, until meat is tender. Add tomatoes and green pepper. Cook another hour on low. Mix water and corn starch. Remove liquid from crock pot and thicken on stove with water/cornstarch mix. Pour thickened sauce back over meat and vegetables. Serve over rice.

12 comments:

Blackberry Lane said...

Thanks, Mari. This looks so good for the cooler days ahead.

Betsy Brock said...

Oh, that looks delicious! I'm going to pin this one!

Terri D. said...

Looks and sounds delicious! Thanks for sharing!

Simply Linda said...

Oh my gosh! My mom use to make this-must be a northern thing. I was born in Indiana and raised in Chicago until I was 8 or so. I just remember this recipe so vividly. THANK YOU SO MUCH. BLESSINGS

linda eller said...

I love your recipe. I am doing a crock-pot roast today that is similar. Love my C-P! Have a nice Thursday.

Just Mom said...

YUMMY!!!!!!!!!!!!!!!!


What time can I come over for supper? ;-)

thirstysouthernsoul said...

I think I'd like to just live at your house, because you have such good food!! =D

Kim said...

I'm going to give this one a try. I have used the same Swiss Steak recipe (for the round steak in my freezer) for over 30 years. I am ready to try something a little bit different.

Thanks ~

Kim B.

Jennifer said...

Yum! It's been so long since I had pepper steak. Your recipe sounds delicious.

LL Cool Joe said...

Looks good! Now I need to find someone to cook it for me!

Jenny the Pirate said...

YOWZA. This sounds like a tried and true winner. I'm going to suggest that Erica make this for dinner one night this week. LOL

Jean Stauffer said...

I would love this! Lori gives me recipes to cook for them and many of them have Asian flavors - curry, ginger, etc.