Wednesday, December 10, 2008

Slow Cooking Thursday


It's Thursday and Sandra from Diary of a SAHM is once again hosting Slow Cooking Thursday. My recipe for today is an easy side dish. I think you'll like these!

Parmesan Potato Wedges
2 pounds red potatoes
1/4 cup finely diced onion
3 tablespoons butter, cut in small pieces
2 tablespoons oregano
1/2 teaspoon salt
dash of pepper
1/4 cup grated Parmesan cheese*
Cut potatoes into wedges and place in slow cooker. Sprinkle onion pieces over top, then pieces of butter. Stir together the oregano, salt and pepper and sprinkle over potatoes and onions.
Cook on high for 4 hours.
Transfer to serving plate and sprinkle with cheese.
*may use finely shredded cheddar cheese instead of Parmesan if desired.

For more slow cooking recipes, visit Sandra's blog.

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14 comments:

jenniferw said...

I have begun to look forward to these Thursday recipes so much! I always print them out and they are definitely on my list to try. This one sounds like one my family will love!

shewritesyourwrite said...

is it possible for u to send one as my birthday present? :o) hihi

thanks Mari for always sharing ur thoughts on my posts... really really reall appreciate it.

Meili

Pennies In My Pocket said...

OK WOW! This sounds faaaaabulously wonderful! Going in my recipe box!

~melody~

Cheri said...

These are delicious!!

Kristie said...

You had me from the word Parmesan and then potato to follow...OH MY....YUMMY!!!

Pat said...

Now that's something I could sink my teeth into...and will soon!

Sandra said...

Oh YUM. Sounds like we had the same idea to go with potato recipes this morning :)

Mary said...

Mari,

I have red potatoes right now and this is what we're having for supper tonight. Thanks so much for sharing. I'm so tired of traditional fare and this one will be easy.

Watched the videos below. I've seen such things happen on our roads and you probably have too. Enjoyed them though.

Blessings,
Mary

Kathi~Lavender, Lace and Thyme said...

Mari, it's a good thing I have two crock pots, one for meat and one for potato's :). This sounds wonderful!

Christmas blessings,
Kathi :)

MJ - What A Crock! said...

Looks tasty! Thanks for sharing!

Cherdecor said...

This sounds really good. I am guessing that you do not peel these potatoes, right?

Lynn said...

These look good thanks.

Rebekah said...

I am totally copying this one down.

He Knows My Name said...

this is cruel mari. i stopped home for a minute, haven't eaten yet, starving to death and now you got my mouth watering over this recipe. we all love potatoes and this one i will try. thanks! have a great weekend!