I made the cookies I posted about yesterday and they are absolutely delicious!
I didn't follow the recipe completely. I used 1 cup plus a heaping 3/4 cup flour, I dumped 8 squares of chocolate in a bowl and melted it in the microwave without chopping it, I used imitation vanilla and they turned out great.
You should be warned that after refrigerating the dough it gets really stiff and the dough balls are quite firm. When baked, the cookies have a slightly crisp exterior and a chewy interior.
If you like chocolate and mint, you will love these cookies!
Just a reminder to sign up here for the carving giveaway, if you haven't already. The drawing will be done on Sunday night.
I didn't follow the recipe completely. I used 1 cup plus a heaping 3/4 cup flour, I dumped 8 squares of chocolate in a bowl and melted it in the microwave without chopping it, I used imitation vanilla and they turned out great.
You should be warned that after refrigerating the dough it gets really stiff and the dough balls are quite firm. When baked, the cookies have a slightly crisp exterior and a chewy interior.
If you like chocolate and mint, you will love these cookies!
Just a reminder to sign up here for the carving giveaway, if you haven't already. The drawing will be done on Sunday night.
