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Wednesday, March 27, 2013

Cooking Thursday


The other day I wanted to make potatoes for supper, but didn't want to do them the same old way.  I had seen this recipe and decided to try it.  They were quick to get into the oven and we all liked them.
For more recipes, visit Sandra at Diary of a SAHM.



Parmesan Baked Potatoes

6 small potatoes, cut in half lengthwise (I used bigger potatoes and cut them  into 4 slices)
1/4 cup better
grated Parmesan cheese
garlic powder
salt and pepper to taste

Preheat oven to 400 degrees. Melt butter and pour into a 9x13 inch pan and spread evenly across the bottom. Generously sprinkle Parmesan cheese and lightly sprinkle other seasonings all over the butter. Place potato halves face down on the butter and seasonings. Place in preheated oven and bake for 25 minutes, then flip potatoes and bake for another 20 minutes. Cool for 5 minutes before removing from pan.

12 comments:

Marsha Young said...

Sounds wonderful! Of course, I have never yet met a potato that I didn't like. :)

Debbie Jones said...

This looks sooo good! I love potatoes and will certainly be trying this recipe! Thanks for sharint!

Syrone said...

It looks yummy! I love potatoes. It's always nice to try a new recipe. The only thing is, I always end up with a sticky mess when I try to bake sliced potatoes. I'm excited to try your recipe.

Life and Breath and Everything Else said...

I want to try this recipe - it looks delicious!

Le monde dÖ said...

Mmmhhh! A yummy idea... I'm goinf to try the recipe ;) Have a nice day

Betsy Brock said...

They look really good! I love potatoes made each and every way. Must be the Irish blood in me. The Mister can take them or leave them...which I just cannot comprehend. lol....

Anonymous said...

They sure do look yummy and I too am always looking for a new way to fix a potato. Hubs is a meat and potato man!!! I think he would like this for sure.
Thanks for sharing
hugs

Nancy said...

Your creativity in the kitchen inspired me to try new things...These potatoes look delicious and will definitely give the a try....

Sandra said...

I so love potatoes, could eat them every day. These look SO good :)

threesidesofcrazy said...

Yum, I've got some steaks in the freezer that would go perfect with these gems.

Kim said...

I'm another who never met a potato I didn't like. This dish sounds easy and yummy!

Jenny said...

Oh my soul, Mari. I happen to have fresh Parmesan shavings in the fridge now, from the last time I kicked up a store-bought pizza. TG will love these potatoes. Thanks girl.