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Wednesday, August 20, 2014

Cooking Thursday

Here's a recipe I tried last week for red skin potatoes. They're an easy side dish and were very good! For more recipes, visit Sandra at Diary of a SAHM.


Rosemay-Garlic Oven Roasted Redskin Potatoes

1 1/2 pounds baby redskin potatoes, washed and halved
3-4 tablespoons olive oil
1/2 teaspoon salt
1/2 teaspoon black pepper
2 teaspoons garlic powder
2 teaspoons dried rosemary

Preheat oven to 375 degrees.
Stir together the olive oil, salt, pepper, garlic and rosemary.  Add potatoes and toss to coat.
Place on a cookie sheet lined with foil.
Bake for 35-40 minutes, turning halfway through.
Enjoy!

17 comments:

Kerin said...

Yummy!
I love potatoes and I've made a recipe similar to this one before, and they are indeed a great side dish and quite tasty.

Happy to have found this blog of yours :)

K.

Betsy Brock said...

I make these and they really are good! I don't think I've ever eaten a potato that I didn't like. ha.

Linda E said...

Love red potatoes and cant wait to try this recipe. It looks so good and so easy!

HOOTIN ANNI said...

Ohhhhhhhhhhhhhh
YUM!!!!!!

Amy at love made my home said...

I love cooking potatoes in this way, they are so tasty and so easy to do! xx

Beth (A Mom's Life) said...

My husband likes his potatoes with a side of potatoes. I think he would love these!

Blackberry Lane said...

Thanks! These look delicious and easy. We will love this!

Sola Scriptura said...

Those potatoes look so good! If I ever visit your part of the USA, I hope you will have us for a meal. Your recipes always look delicious! (And it would be lovely to visit too)

Ceil said...

Hi Mari! I am visiting my friend this week who is recovering from surgery. We made baked potatoes last night...they were good, but these look marvelous!

We'll have to try these at our next meal if we plan on spuds. I'm Irish, and you just can't miss with potatoes!
Have a blessed Thursday :)
Ceil

Simply Linda said...

Yummy!!!! Love those..thanks for sharing. Blessings

Terri D said...

Ummmmmm...love me some taters!! :)

That sounds easy and delicious, Mari! Thanks!

Jennifer said...

I make these all the time and they're delicious!

White Lace and Promises said...

Ummmmmmm! I will definitely try this one!

LL Cool Joe said...

Now they look really good!

Cherdecor said...

These potatoes look good. I must try them.

Rebecca said...

Sounds delicious! (I'll probably wait till this hot/humid spell passes before trying 'em....)

Brooke said...

i do this to red potatoes all the time. "charlie's seasoning" is what i use, but essentially its salt, pepper, garlic.