Sandra from Diary of a SAHM is hosting Cooking Thursday again. Stop by her place to see what everyone else is cooking!I have a yummy recipe for you today. Last week I made pork chops and thought some apples would be good with them. I found this recipe on line and it was a hit.
Baked Apple Slices
3 large, tart apples, peeled and sliced (I used 5)
3/4 cup sugar
1/4 cup apple juice
3 teaspoons cinnamon
1/4 teaspoon nutmeg
1/4 teaspoon ground ginger
1/2 cup butter, cubed
1/2 cup cold water
2 tablespoons cornstarch
Place apples in a greased, 1 quart baking dish.
Stir together sugar, cinnamon, nutmeg, ginger and juice. Pour over apples and stir together.
Dot with butter.
Bake 350 degrees for 45-60 minutes or until apples are tender.
Mix water and cornstarch. Remove juice from apples and place into small saucepan. Let juice come to a simmer. Pour just a little of the cornstarch/water mix into juice, stirring continually. You probably will not need all of this - just put in a little at a time until juice has thickened. Pour back onto apples and stir.
Enjoy plain as a side dish, over waffles or add ice cream to enjoy them as dessert!
Makes 4 servings.
9 comments:
I bet the house smells so good while they are cooking!
I need me some!
YOWZA! I love baked apples. This looks delicious and more healthy than pie. I'll bet you could even "short the sugar" and still be okay! Isn't autumn cooking grand? Thanks, Mari!
Yummy!!
I can almost smell them. Looks so good!!!!!! Thanks Mari :)
This looks SO good!
this sounds like another great recipe.
Thanks for sharing it.
I have some apples I need to use up so I will give this a try.'
hugs
Oh Mari....these look positively delicious. Yum. What a great side dish to go with porkchops. You have the best ideas Mari.
Gluten free! WooHoo!
YUM.MY! Those look amazing it's almost like I can smell them through the computer.
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