Pioneer Woman Spaghetti Sauce
Garlic bread
Mozzarella Cheese
Heat Garlic bread in oven as directed. While it's browning, heat the spaghetti sauce until it's hot and bubbly. Spoon spaghetti sauce over a slice of garlic bread, top with a slice of mozzarella cheese and place under broiler until cheese is melted.
Quick, easy and a great way to use leftover spaghetti sauce! If you use another sauce for this, be sure to use one that's meaty or your bread will be soggy.
I like quick recipes like this. Thank you. Enjoy your day, Mari.
ReplyDeleteYum! Is it wrong that I would like one of these for breakfast???
ReplyDeleteI bet that tastes good!
ReplyDeleteLooks like a yummy, quick meal.
ReplyDeleteHave a great day!
~K.
Oh goodness, yes!
ReplyDeletexoxo
An updated version of **** on a shingle! LOL My mom did toast with shredded beef gravy sometimes. I'm sure your version is MUCH better tasting!
ReplyDeleteI know Ellen would love this! I would too if I could find GF garlic bread :)
ReplyDeleteWhat a good idea, thanks. Always have left over sauce.
ReplyDeleteWOW this sounds good. We had spaghetti last night (made the lazy way, Classico Sweet Basil, hahaha) and since it's a very meaty sauce, this would work well for the leftovers. Thanks, Mari! xoxo
ReplyDeleteWow - that looks easy and delicious - my kind of recipe!
ReplyDeleteA new twist for sloppy joe, this looks very yummy!
ReplyDelete