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Wednesday, October 22, 2014

Cooking Thursday

It seems that pumpkin is everywhere this time of year.  In keeping with that trend, I have a pumpkin recipe to share.  If you like pumpkin, you'll like this!


The Best Pumpkin Cake Ever

1 yellow cake mix
1 can pumpkin (Plain pumpkin, not pie filling)
1 generous teaspoon pumpkin pie spice
1 can sweetened condensed milk
12 ounces Cool Whip
1 bag Heath bits

Stir together cake mix and pumpkin pie spice, then stir in pumpkin.
Pour into greased 9x13 pan.  Bake at 350 degrees for 30 minutes.
Allow cake to cool completely.
Poke holes into cake with handle of wooden spoon.
Pour sweetened condensed milk over cake, making sure to fill the holes.
Place in refrigerator for 1 hour or more.
Spread Cool Whip over top of cake and sprinkle Heath bits over all.
Store in refrigerator.

21 comments:

Betsy Brock said...

Yum...I love pumpkin. Looks very moist!

Sally Crowe said...

Oh no! I want that NOW! Looks so good. I'll make it soon. Thanks! :)

xoxo

HOOTIN ANNI said...

Mmmmmmmm, rich and delicious I'm sure.

Sola Scriptura said...

That looks delicious! You certainly enjoy good food at your house!

Linda E said...

I love pumpkin and have to copy and make this one. Thanks.

Beth (A Mom's Life) said...

This looks soooooooo good!!!!!

Patsy said...

We have been pushing Thanksgiving around here, the Bennie got a pie pumpkin and made a pumpkin pie. Cake look really good.

Terri D said...

Oh my goodness!!!!!

Jenny said...

Good grief! Makes me fervently wish that sugar were not so bad for me. But ... duly copied. xoxo

Anita said...

It should be called Pumpkin Decadence. I'm thinking about giving it a try!

Kerin said...

Hey, thanks for sharing the recipe!
Looks delish! Perfect for this weekend, with everyone here, and a chilly Fall weekend in store :)

By "one can of pumpkin" do you mean the smaller can? I assume so.
Let me know if it is the large can, K?

Jennifer said...

This sounds delicious! Thanks for sharing.

Nancy said...

Looks yummy and so moist….I am going to have to try this one….

Cherdecor said...

We have a carry-in dinner at church on a Sunday coming up. I may bake this and take it since I can't eat it. It sounds really good.

Bethany Carson said...

Mmmm! I'd like to try that!

Judy said...

Yum! Pumpkin is one of my favorites!

Simply Linda said...

A keeper for sure!!!! Thanks..Blessings

Debra Howard said...

Yummy Yummy! Definitely putting on my list of recipes to try.

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hmmmmm yum yum....
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Cattails said...

Thanks for this recipe. I had a pumpkin doughnut today that was delicious!

Michelle F said...

Oh Wow..this sounds and looks good.
I might make this for our Sunday class.
I have snack next Sunday...hmmm