Today I'm sharing another recipe that's an oldie, but a goodie! This is another recipe my Mom used to make. It's probably about 50 years old! We didn't have many casseroles, but this was one my Dad liked. When Bob and I got married, his Mom gave me this recipe and said it was his favorite too.
I have to admit that 2 of my kids didn't like it, because of the celery in it, but Laura has now come around and decided it's good. So - if you want to try a recipe from the 60's this is the one!
Casserole Delicious
1 onion chopped
1 # hamburg
4 stalks celery
1/2 cup white rice
1 1/2 cup water
1 can cream of chicken soup
1 can cream of mushroom soup
Brown
hamburg and onion, season to taste. Simmer with rice, celery, and water
10-15 minutes; add soups. Place all ingredients in casserole. Sprinkle
with cracker crumbs. Bake at 350 degrees for 45 minutes.
I know we will love this. Thanks for another great dinner idea!
ReplyDeleteWe had this casserole at our home too. We all enjoyed it.
ReplyDeleteI know this one! My mother-in-law calls it Surprise Pie! :)
ReplyDeleteThis sounds like one my husband would really like! I have some celery on and hamburger on hand so I think this will be Friday's dinner! Thank you for sharing. I love your recipes!
ReplyDeleteSeems Yummy!
ReplyDeleteI'm sure I would enjoy this! Thanks for the recipe :)
ReplyDeleteYum!! I'm definitely going to try it.
ReplyDeleteMy mom made that! Then again, being from up north, it prob was a northern thing. (giggles)--Blessings..thanks for sharing.
ReplyDeleteThis one is new to me! It looks really good...and easy!
ReplyDeleteI cook hamburger casserole often and we all enjoy it...I love the celery in it, but the kids never did much.
ReplyDeleteThis sounds really tasty - except for the celery! :)
ReplyDeleteWe like this and it is easy.Thanks
ReplyDeleteSounds good, I will have to try it out!!
ReplyDeleteTG would love this. It's been awhile since I made a casserole. Thanks for this recipe, Mari. xoxo
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