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Wednesday, April 2, 2014

Cooking Thursday

Today I'm sharing another recipe that's an oldie, but a goodie! This is another recipe my Mom used to make.  It's probably about 50 years old!  We didn't have many casseroles, but this was one my Dad liked.  When Bob and I got married, his Mom gave me this recipe and said it was his favorite too.
I have to admit that 2 of my kids didn't like it, because of the celery in it, but Laura has now come around and decided it's good.  So - if you want to try a recipe from the 60's this is the one!

Casserole Delicious

1 onion chopped
1 # hamburg
4 stalks celery
1/2 cup white rice
1 1/2 cup water
1 can cream of chicken soup
1 can cream of mushroom soup
Brown hamburg and onion, season to taste. Simmer with rice, celery, and water 10-15 minutes; add soups. Place all ingredients in casserole. Sprinkle with cracker crumbs. Bake at 350 degrees for 45 minutes.

14 comments:

  1. I know we will love this. Thanks for another great dinner idea!

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  2. We had this casserole at our home too. We all enjoyed it.

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  3. I know this one! My mother-in-law calls it Surprise Pie! :)

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  4. This sounds like one my husband would really like! I have some celery on and hamburger on hand so I think this will be Friday's dinner! Thank you for sharing. I love your recipes!

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  5. I'm sure I would enjoy this! Thanks for the recipe :)

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  6. Yum!! I'm definitely going to try it.

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  7. My mom made that! Then again, being from up north, it prob was a northern thing. (giggles)--Blessings..thanks for sharing.

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  8. This one is new to me! It looks really good...and easy!

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  9. I cook hamburger casserole often and we all enjoy it...I love the celery in it, but the kids never did much.

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  10. This sounds really tasty - except for the celery! :)

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  11. We like this and it is easy.Thanks

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  12. Sounds good, I will have to try it out!!

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  13. TG would love this. It's been awhile since I made a casserole. Thanks for this recipe, Mari. xoxo

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