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Wednesday, July 30, 2008

Slow Cooking Thursday


Can you believe it's Thursday again? The weeks go by so fast!
Here's a good family friendly supper for you.
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Chili Mac
1 pound ground beef, cooked and drained
2 cans (15 ounces) hot chili beans, undrained
2 large green peppers, chopped
1 large onion, chopped
4 celery ribs, chopped
8 ounces tomato sauce
1 envelope chili seasoning
2 garlic cloves, minced
7 ounces elbow macaroni, cooked and drained
salt and pepper to taste

Combine first 8 ingredients in slow cooker and mix well. Cover and cook on low for 6 hours or until heated through. Stir in macaroni and mix well. Season with salt and pepper.
Yield: 12 servings
*The recipe says this can be made into a soup by adding a large can of beef broth. I've never done it, but it sounds good.
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Slow Cooking Thursday is hosted by the lovely Sandra at Diary of a SAHM. Go visit her for more recipes.


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9 comments:

  1. AnonymousJuly 30, 2008 at 9:56 PM

    hi there. thanks for these easy recipes. i know i'll use them as i'm working again starting friday. my andy is at the same base as yours. i actually sent yours a note on his blog with andy's name; maybe they can meet. thanks for your prayers and kindness.

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  2. sharon brobstJuly 30, 2008 at 10:51 PM

    I am so excited!!! I use to make this on the stove top but lost the recipe. Now to have it for the slow cooker is great! My family will be thrilled!

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  3. ShellyJuly 31, 2008 at 12:56 AM

    Hey Mari, how do I delete a comment that I don't want there?

    ReplyDelete
  4. AnonymousJuly 31, 2008 at 8:57 AM

    MY chili and pasta loving family will love this! Thanks for sharing!


    MJ

    http://mjpuzzlemom.wordpress.com

    ReplyDelete
  5. CheriJuly 31, 2008 at 10:31 AM

    I do a very close recipe to that alot!
    Can't ever have too many quick and easy recipes. (wow- I reverted right back to mom there!)

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  6. PatJuly 31, 2008 at 5:22 PM

    I haven't cooked in days with the funeral and all...I really need to get back to a home cooked meal, there's nothing more satisfying. Tonight I think I'm just making a Greek salad with tuna. Easy and satisfying.

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  7. Jamie {See Jamie blog}July 31, 2008 at 5:55 PM

    I love slow cookers. I should've done that for supper tonight. I could use some new recipes, so thanks for sharing!

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  8. Sarah MarkleyJuly 31, 2008 at 6:15 PM

    if i made this, my husband would love me forever!!! i'll try it soon.

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  9. RebekahAugust 4, 2008 at 8:24 AM

    That sounds good. Chili Mac in our house is mac and cheese added to left over Chili. The kids love it.

    But I may have to give this a try

    ReplyDelete

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