Cooking Thursday

I tried a new recipe last week for steak bites that was so quick and easy!  I think these were done in less than 15 minutes.  They were tender, juicy and full of flavor.  Pair it with a salad or veggies and you have a quick and tasty meal.

Garlic Butter Steak Bites

1 tablespoon olive oil
1 1/2 pounds sirloin steak cut into bite size pieces or beef tips
1/2 teaspoon salt
1/2 teaspoon black pepper
2 tablespoons butter
2 cloves garlic, minced
1/4 teaspoon red pepper flakes
1 tablespoon parsley, chopped

Add olive oil to large skillet and heat over high heat. When oil is hot, add steak pieces. You want to get a good sear on them so the oil needs to be hot. Cook for about 2 minutes, then turn over.  Cook until golden brown, being careful not to overcook and dry them out.
Transfer steak bites to a plate and in the same skillet, add butter and turn heat down to medium. Add garlic and red pepper flakes, cook for about 30 seconds until garlic begins to brown.
Pour the garlic butter over the steak bites and toss together. Garnish with parsley and serve.