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Wednesday, March 10, 2021

Cooking Thursday

 The recipe I'm sharing today is a family favorite.  I've been making it for years, it's easy and it's good!


Open Face Cheeseburgers

1 pound ground beef, browned
1 can cream of chicken soup
1 teaspoon salt
2 teaspoons minced onion
1 tablespoon mustard
1 tablespoon catsup
8 ounces shredded cheddar cheese
8 hamburger buns

Mix all ingredients except buns together.
Split buns and spread ground beef mixture over all.
Place under broiler on high until lightly browned and cheese is bubbly.
Can't get much easier than that!


17 comments:

  1. I love Cheddar. It’s quick and surely very good!

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  2. That sounds so good! Thanks for sharing!

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  3. I've tried 3 of the last 4 recipes you've put in your blog and they've all been really good. I will be sure and try this one too because you can't beat an easy and tasty lunch or dinner:)

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  4. This looks good. I will give it a try for sure!

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  5. Those looks so yummy. Easy to fix too. Today we each had a homemade Egg McMuffin for breakfast with keto bread. That was a nice treat. A little bit of carbo's, but not much. Y'all stay warm. xx

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  6. That looks good! I will definitely be trying them!

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  7. I like this one!! I think even my grands would eat it.lol

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  8. Easy and delicious, I am sure!! Thanks, Mari!

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  9. Those look yummy! I like that they seem quick and easy to make, great for company the grandkids would love them.

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  10. We just had these couple Sundays ago- they are yummy!

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  11. I'm so glad you posted these again, because I didn't keep it last time. Now I've got it! Sometimes those simple things are the best things. πŸ˜‹

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  12. WOW duly copied! Sounds like so much fun! Thanks, Mari! xoxo

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  13. New twist on an old fav.

    😊😊😊😊😊😊

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