Lemon Pie Bars
3/4 cup softened butter
1/2 cup powdered sugar
1 1/2 cup flour
Mix together and press into 9x13 pan. Bake at 350 degrees for 20 minutes
While baking mix together:
4 eggs, slightly beaten
2 cups sugar
4 Tablespoons flour
8 Tablespoons lemon juice
Pour over baked crust and bake another 20-25 minutes. Cut while warm. When cool, sprinkle top with powdered sugar.
Thanks for the recipe. This is a favorite dessert of mine, especially with a cup of hot tea.
ReplyDeleteJoe would love these! I'm not fond of lemony things, but he loves them.
ReplyDeleteI make some bars very similar to these...yes, they are very yummy and pretty, too!
ReplyDeleteI make this same recipe. Love them!
ReplyDeleteOne of my totally tip top favorite treats.
ReplyDeleteI really fancy these now.... my mouth is watering! Thanks for the recipe.
ReplyDelete...ANYthing lemon is on my 'to make list'!!!
ReplyDeleteYES (woohoo)! We have the same recipe from our moms. How awesome is that? Blessings
ReplyDeleteYum! These look tasty!
ReplyDeleteI love all things lemon! These look divine!
ReplyDeleteOne of my favorites for sure. Never made them though. I don't think I wanted to know how much sugar it takes to make them taste so delicious! Haha!
ReplyDeleteI think I have this recipe from long ago, or something a lot like it. Anything lemon has me from the word go. These look wonderful. xoxo
ReplyDelete