I know this is supposed to be wordless, but I have to explain this shot!
I made rolls for Easter dinner. I left them to rise while we were at church and
they went crazy!
This is what we ended up with when I baked them. Yes - there is a pan under that pile.
They still tasted good though!
They look delicious! I swear I can smell the tantalizing aroma!;>)
ReplyDeleteOh, I would love to have one smothered in butter!
ReplyDeleteLOVE that and would love to have had one!
ReplyDeleteThose are adorable! I'm sure they tasted great fresh out of the oven. My downfall is fresh homemade rolls. Yum!
ReplyDeleteI've done that before and sometimes they are better that way. I can smell them baking.
ReplyDeleteThey look perfect!
ReplyDeleteThe bigger the better for me. Pass the butter and honey please!
ReplyDeleteYUM!!! :) Honey butter and rolls- nothing better!
ReplyDeleteOh I bet they were SUPER yummy!!! Almost makes my mouth water looking at the picture.
ReplyDeleteI so want one (or twenty) of those, slathered in butter!! They look delicious!
ReplyDeletemust have been a long church service! :)
ReplyDeleteThey look wonderful!! I am a huge fan of fresh baked yeast rolls!
ReplyDeleteYum! I think they turned out beautifully!
ReplyDeleteI would eat them lickety split!!!
ReplyDeleteRecipe for such deliciousness???
I would eat them lickety split!!!
ReplyDeleteRecipe for such deliciousness???
I would like to have worked my way though that goodness with butter, jam, and a big pot of coffee! YOWZA!!!
ReplyDeleteThe bigger the better I say! Yum!
ReplyDeleteToo funny! They do look good.
ReplyDelete