Cooking Thursday

It's time for another recipe. This is an easy bar recipe that is another favorite at our house. I've been asked for this recipe frequently, so I think you'll like it too!

Chocolate Streusel Bars

1 3/4 cup flour

1 1/2 cup powdered sugar

1/2 cup cocoa

1 cup cold margerine

1- 8 oz pkg cream cheese

1 -14 oz can sweetened condensed milk

1 egg

2 teaspoons vanilla

Preheat oven to 350 degrees. Combine flour, sugar and cocoa. Cut in margerine until crumbly (mixture will be very dry). Reserve 2 cups crumb mixture and press remainder on bottom of 9x13 pan. Bake 15 minutes. Beat cream cheese until fluffy. Gradually beat in condensed milk until smooth. Add egg and vanilla. Mix well. Pour over prepared crust. Sprinkle reserved crumb mixture over cheese mixture. Bake 25 minutes or until bubbly. Cool and chill. Cut into small squares and store in refrigerator.

For more recipes, see Sandra at Diary of a SAHM.